Purple and Gold Margarita6 Reviews
- Prep: 2 min
- Ready In: 2 min
“Gold tequila and raspberry liqueur shaken up with sour mix.” - by Angelica
Original recipe yields 1 serving
- Salt the rim of a large margarita glass. To do so, pour salt onto a small plate, moisten the rim of the glass on a damp towel and press into the salt.
- In a cocktail mixer full of ice, combine tequila, sour mix and raspberry liqueur. Shake vigorously and strain into salt rimmed glass.
Reviews (6)Rate This Recipe
"This was my "try a new drink" choice tonight. I agree with the other reviewers, a little heavy on the raspberry. If I make this again, I will cut back on the raspberry liqueur a bit. Definitely diffe..." See morerent. Nice for a warm day like today. I would have never thought of putting raspberry liqueur and tequila together, that's for sure."
"Made these for my mom and I and my hubby (who normally doesn't like fruity drinks) kept stealing mine!! Great tasting, doesn't taste like there is any alcohol in it!!!..." See more"
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