Pina Colada Punch

Pina Colada Punch


"A great recipe for showers or parties and can be made ahead of time!"


20 m servings
Serving size has been adjusted!

Original recipe yields 30 servings


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  • Prep

  • Ready In

  1. In a large plastic container, combine ice cream, crushed pineapple, coconut cream, pineapple juice and rum. Mix well and slowly stir in the lemon-lime soda. Freeze for 4 hours or until slushy.
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  1. 87 Ratings


I also used coconut milk and it worked just fine. I also left out the rum so guests could just add it if they wished, but be careful not to leave in the freezer too long if you do this because ...

This recipe was absolutely delicious! It was gone in the first hour of our party because everyone loved it so much! I made two slight alterations though. I read the other reviews were people ...

This was so easy to make and was easier to drink!! I did not use rum but I used 16 oz of coconut milk and not as much lemon lime drink. Everyone loved it at a dinner party I attended. I will ...

This was sooo good! I divided this into a few containers in the freezer and just brought out a new one when the pitcher was running low. Next time I'll substitute the crushed pineapple for add...

I recently made this for a Xmas party and everyone just raved over it. The men even drank it. Everyone wanted the recipe.

made this for a dinner party and am planning on using it for my summer wedding. the pineapple chunck aren't super-drinker friendly, so i'm thinking about substituting most of them with more juic...

this punch was very good. i made this for a party . everybody loved it and asked for the recipe. i have made a couple of times already and will make it again.

I made this punch for our square dance club's luau dance and it was a huge hit. I adjusted the recipe slightly - 3 quarts vanilla ice cream (2 x 1.5 qt container), 20 oz crushed pineapple (incl...

Yummyyyyyy. I made this for a shower and EVERYONE loved it!!