“This is a fantastic recipe which will quench your thirst. Once you try it, you will agree that this lemonade is better than lemonade you drink in a restaurant.” - by SONI
Ingredients
Adjust Servings
Original recipe yields 2 servings
Directions
- In a saucepan, combine 3/4 cup water and 2/3 cup sugar. Bring to a boil and stir until sugar is dissolved. Set aside to cool. This step can be made in advance and stored in the refrigerator.
- In a pitcher, combine syrup, lemon juice and ice water; stir. Adjust to taste. Pour into a tall glass with ice.
Nutrition
Amount Per Serving (2 total)
- Calories
- 273 cal
- 14%
- Fat
- 0 g
- 0%
- Carbs
- 71.9 g
- 23%
Based on a 2,000 calorie diet
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Reviews (14)
Rate This Recipe
"My husband was craving lemonade all day. I didn't have any lemons, so I just used the bottled juice and he really liked it. It was a little sweet for me, so I just added water. Thanks for an easy reci..." See morepe!"
MEFNTF
"At first we thought it was too much sugar. But then we tried it and then it was fantastic. It was the perfect combination of water, sugar, and Lemons...." See more"
SARRAHS
"I was really craving lemonade one night, so I found this recipe, and went to lemon squeezing. I don't really think it was worth the effort. I had to use more lemons than the recipe called for because ..." See moreit wasn't tart enough- but then I only drank half a glass and threw the rest away because the flavor wasn't quite right. It was the right amount of tartness, and the right amount of sweet- but there was something missing. At this point, store bought is better. Thanks anyway."
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