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Spiked Hot Apple Cider

Spiked Hot Apple Cider

  • Prep

    10 m
  • Cook

    30 m
  • Ready In

    40 m
PastaGeek7

PastaGeek7

Great for a night by the fireplace or a holiday party! For a stronger drink use 100-proof liquor. Serve with a cinnamon stick in the glass.

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Ingredients {{adjustedServings}} servings

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Original recipe yields 16 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 241 kcal
  • 12%
  • Fat:
  • 0 g
  • < 1%
  • Carbs:
  • 34.9g
  • 11%
  • Protein:
  • 0.1 g
  • < 1%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 29 mg
  • 1%

Based on a 2,000 calorie diet

Directions

  1. Heat apple cider in a large pot over medium heat; add cinnamon sticks, orange peel, raisins, and cloves. Simmer apple cider mixture until flavors have blended, about 30 minutes. Remove from heat and stir rum into apple cider mixture; strain into a punch bowl or container. Serve hot.
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