Baked Apple Chips

0 Reviews 1 Pic
  • Prep

    10 m
  • Cook

    2 h
  • Ready In

    2 h 10 m
GrannyIvy
Recipe by  GrannyIvy

“Baked apple chips are easy to make, loaded with fiber, and have the crunchy satisfaction of potato chips with a fraction of the fat and calories.”

New! Find ingredients on sale

  • Tap On Sale, then swipe through different local stores.

  • Look through the ingredients list for store discounts!

This feature is in beta testing. Thanks for your patience as we improve it!

Your ingredient has been saved! Go to Shopping List.

Ingredients

Adjust Servings

Original recipe yields 8 servings

ADVERTISEMENT

Directions

  1. Preheat oven to 250 degrees F (120 degrees C). Line two baking sheets with parchment paper.
  2. Whisk sugar and cinnamon together in a large bowl. Add apple slices and toss to coat. Arrange apple slices in a single layer on prepared baking sheets.
  3. Bake apples in the preheated oven until browned and just crisped, about 2 hours. Cool completely.

Share It

Reviews (0)

Rate This Recipe

No reviews (yet). Have you made this recipe? Be the first to review it!

More Reviews

Similar Recipes

Baked Kale Chips
(1,453)

Baked Kale Chips

Baked Stuffed Apple
(19)

Baked Stuffed Apple

Baked Apple Slices
(11)

Baked Apple Slices

Baked Apple Turnovers
(12)

Baked Apple Turnovers

Baked Zucchini Chips
(12)

Baked Zucchini Chips

Apple Chips
(10)

Apple Chips

Nutrition

Amount Per Serving (8 total)

  • Calories
  • 45 cal
  • 2%
  • Fat
  • 0 g
  • < 1%
  • Carbs
  • 12.4 g
  • 4%
  • Protein
  • 0.2 g
  • < 1%
  • Cholesterol
  • 0 mg
  • 0%
  • Sodium
  • < 1 mg
  • < 1%

Based on a 2,000 calorie diet

Top

<

previous recipe:

Baked Apple Turnovers

>

next recipe:

Perfect Apple Chips