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Chicken Apple Soup

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Tomsyco

This is classic chicken noodle soup with a twist. It's easy to make and you use a precooked chicken.

Ingredients {{adjustedServings}} servings

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Original recipe yields 5 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 514 kcal
  • 26%
  • Fat:
  • 11.4 g
  • 18%
  • Carbs:
  • 70.4g
  • 23%
  • Protein:
  • 31.2 g
  • 62%
  • Cholesterol:
  • 65 mg
  • 22%
  • Sodium:
  • 1859 mg
  • 74%

Based on a 2,000 calorie diet

Directions

  1. Combine chicken broth, chicken, carrots, apple, onion, celery, Parmesan cheese, and bay leaf together in a large pot. Bring to a boil, reduce heat to medium-low, and simmer until vegetables are soft, about 30 minutes.
  2. Stir orzo into broth mixture. Cook, stirring occasionally, until orzo is cooked through but firm to the bite, about 11 minutes.
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