Peanut Butter Cake

Peanut Butter Cake

32
Karen P 0

"This is one of my favorite cake recipes given to me from a co-worker. It is the best peanut butter cake you will ever eat. The icing is like fudge."

Ingredients

50 m {{adjustedServings}} servings 458 cals
Serving size has been adjusted!

Original recipe yields 20 servings

Adjust

Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 458 kcal
  • 23%
  • Fat:
  • 22 g
  • 34%
  • Carbs:
  • 62.3g
  • 20%
  • Protein:
  • 5.6 g
  • 11%
  • Cholesterol:
  • 44 mg
  • 15%
  • Sodium:
  • 200 mg
  • 8%

Based on a 2,000 calorie diet

On Sale

What's on sale near you.

Directions

  • Prep

  • Cook

  • Ready In

  1. Preheat oven to 350 degrees F (175 degrees C). Grease a baking sheet.
  2. Whisk flour, white sugar, and baking soda together in a bowl. Beat 1/2 cup milk, eggs, and 1 teaspoon vanilla extract into flour mixture using an electric mixer on low until smooth.
  3. Cook and stir water, 1/2 cup butter, vegetable oil, and 1/2 cup peanut butter together in a saucepan over medium heat until smooth, about 5 minutes. Stir peanut butter mixture into flour mixture until batter is well mixed; pour onto the prepared baking sheet.
  4. Bake in the preheated oven until a toothpick inserted in the center of the cake comes out clean, about 20 minutes.
  5. Melt 1/2 cup butter and 1/2 cup peanut butter together in a saucepan over medium heat until smooth; add 1/3 cup milk and 1 teaspoon vanilla extract. Whisk confectioners' sugar into mixture until icing is smooth, 3 to 5 minutes. Pour icing over warm cake.
  • profile image
{{ reviewLastUpdatedDate | date: 'MM/dd/yyyy' }}

Your rating

{{ratingWords}}
Cancel
Submit

Reviews

32
  1. 33 Ratings

  2.  
  3.  
  4.  
  5.  
  6.  

this is a awesome peanut butter cake. i always get ask for the recipe.If the recipe calls for butter use butter or it will not set up right and don't forget all ovens are not the same so you mig...

Tried this cake tonight and I checked and re-checked the measurements because the batter was water thin.? My cake has cooked for 40 mins and is still not cooked in the middle.

This cake is delicious! I'm not sure why it hasn't been rated before but its a keeper for me. Thanks for sharing it.