Hot Carmel Apple Juice

Hot Carmel Apple Juice

1 Review 1 Pic
  • Prep

    5 m
  • Cook

    5 m
  • Ready In

    10 m
kellyp from MA
Recipe by  kellyp from MA

“A great warm fall drink. Great replacement for a winter's hot cocoa! My children love it. I came up with it when I wanted something warm and sweet but didn't want the caffeine. Like hot apple pie in a mug! Top with whipped cream.”

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Ingredients

Adjust Servings

Original recipe yields 2 servings

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Directions

  1. Whisk apple juice, caramel syrup, cinnamon, and nutmeg together in a saucepan over medium-high heat. Cook and whisk briskly until mixture is hot but not boiling, about 3 minutes. Add vanilla; cook and stir for 1 more minute. Pour into mugs and top with whipped cream.

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Review (1)

Rate This Recipe
Paula
0

Paula

This drink is ok but not my favorite of the spiced apple drinks I've tried on this site.The juice becomes thick (which doesn't appeal to me), and all the spices settle in the bottom of the cup.

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Nutrition

Amount Per Serving (2 total)

  • Calories
  • 222 cal
  • 11%
  • Fat
  • 2.3 g
  • 3%
  • Carbs
  • 51.5 g
  • 17%
  • Protein
  • 0.9 g
  • 2%
  • Cholesterol
  • 6 mg
  • 2%
  • Sodium
  • 125 mg
  • 5%

Based on a 2,000 calorie diet

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Teddy Bear Juice

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Spiked Hot Apple Cider