Potato Potluck Dish

38 Reviews

Prep: 10 min
Cook: 1 hr
Ready In: 1 hr 10 min

“This is a very cheesy potato side dish that's perfect for sharing at the Thanksgiving table. You'll definitely be asked to bring it year after year.” - by sal

Ingredients

2 pounds potatoes, diced
2 teaspoons onion powder
2 teaspoons minced garlic
2 cups sour cream
2 1/2 cups condensed cream of mushroom soup
2 cups shredded Cheddar cheese
2/3 cup shredded mozzarella cheese

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Metric US

Original recipe yields 12 cups

Directions

Bring a large saucepan of salted water to a boil. Place potatoes in the saucepan and cook until tender but firm, about 15 minutes. Drain and cool.
Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch baking dish.
In a large bowl, mix the potatoes, onion powder, minced garlic, sour cream, cream of mushroom soup and Cheddar cheese. Pour into the baking dish. Sprinkle with mozzarella cheese.
Bake in the preheated oven 45 minutes, or until browned and bubbly.

Nutrition

Amount Per Serving (24 total)

Calories
139 cal
7%

Fat
9.2 g
14%

Carbs
9.6 g
3%

Based on a 2,000 calorie diet

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Reviews (38)

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Dirtygurdy

Jun. 13, 2004

"This is an amazing potato dish if it is altered slightly! I add green onions and fresh garlic. I get so many compliments on this dish. Just change those to things and I also add a 1/4 cup of milk so i..." See moret isnt so thick. Try it this way you will love it!"

Kellie

Feb. 3, 2004

"I have always loved these cheesey potato dishes. My family, however hasn't unless it acompanies a steak. But I tried this and we LOVED it for a great easy special Friday night dinner with the Challah ..." See morebread. My husband, who is esp. grossed out by 'slimey' potatoes raved about this and asked for it again on Sabbath! So I will be making this often, even though it is summer."

DREGINEK

Feb. 3, 2004

"Good potatoes! I used a little more garlic and even then added a dash of garlic powder (as well as the other spices). Next time, I will use a little more potatoes as this was a little too creamy but t..." See morehe taste was very good! Went well with our pork chop dinner!"

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