Seven Layer Tex Mex Dip

158 Reviews

Prep: 15 min
Ready In: 15 min

“This is a great, easy recipe people love. Our family has made it for gatherings for as long as I can remember. Refried beans are layered with guacamole, a seasoned sour cream mixture, cheese and vegetables. Serve it with tortilla chips. Enjoy!” - by Ginny

Ingredients

1 (16 ounce) can refried beans
1 cup guacamole
1/4 cup mayonnaise
1 (8 ounce) container sour cream
1 (1 ounce) package taco seasoning mix
2 cups shredded Cheddar cheese
1 tomato, chopped
1/4 cup chopped green onions
1/4 cup black olives, drained

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Directions

In a large serving dish, spread the refried beans. Layer the guacamole on top of the beans.
In a medium bowl, mix the mayonnaise, sour cream and taco seasoning mix. Spread over the layer of guacamole.
Sprinkle a layer of Cheddar cheese over the mayonnaise mixture layer. Sprinkle tomato, green onions and black olives over the cheese.

Nutrition

Amount Per Serving (56 total)

Calories
47 cal
2%

Fat
3.6 g
6%

Carbs
2.3 g
< 1%

Based on a 2,000 calorie diet

Reviews (158)

Rate This Recipe

137

RogueOnion8

Jan. 10, 2006

"Tasted great. It is almost the exact same as the one I grew up with that my mother made. The only change I made was to leave out the mayonaise...." See more"

134

GODIS7136

Jan. 25, 2004

"This has been a favorite at parties. Since my boyfriend can't get enough of it, I made a lower fat version using lowfat sour cream and mayonnaise -- not *quite* the same but pretty close...." See more"

DARYL SANCTON

Jan. 25, 2004

"I brought this to an office pot luck and it was a big hit! Someone even asked me if it's a recipe that has been in my family for years!..." See more"

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