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Sweet and Simple Pork Roast

Sweet and Simple Pork Roast

  • Prep

    10 m
  • Cook

    10 h
  • Ready In

    10 h 10 m
ReleaseT

ReleaseT

Simple, healthy slow cooker pork roast recipe born from my love of sweetness and lack of ingredients. The dish works great even for singles or smaller families because the leftovers are great. Don't throw out the juice! Save all the juice with the leftovers and include it when reheating; it will keep the meat moist and delicious.

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Ingredients {{adjustedServings}} servings

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Original recipe yields 8 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 206 kcal
  • 10%
  • Fat:
  • 4.5 g
  • 7%
  • Carbs:
  • 26.2g
  • 8%
  • Protein:
  • 15 g
  • 30%
  • Cholesterol:
  • 40 mg
  • 13%
  • Sodium:
  • 98 mg
  • 4%

Based on a 2,000 calorie diet

Directions

  1. Stir sweet potatoes, carrots, and onion together in a slow cooker. Stir white grape juice, applesauce, and water together in a bowl. Pour 1/2 the grape juice mixture over the vegetables in the slow cooker. Place pork roast on top of the vegetables and pour remaining grape juice mixture over pork.
  2. Cook on Low for 10 hours. Ladle accumulated juices over the roast when serving.
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