Tapenade Le Meilleur

Tapenade Le Meilleur

1 Review 1 Pic
  • Prep

    20 m
  • Ready In

    1 h 20 m
SuzeQ Texas
Recipe by  SuzeQ Texas

“This recipe was given to me by my Mother, who was a wonderful cook. Everything she made was to perfection. I just know that everyone who tries this will love its unique flavor. Serve with cut vegetable tray.”

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Ingredients

Adjust Servings

Original recipe yields 6 servings

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Directions

  1. Blend mayonnaise, tuna, anchovy fillets, onion, celery, potatoes, green onion, black olives, garlic, Worcestershire sauce, salt, and hot pepper sauce in a blender until completely smooth; transfer to a bowl, cover with plastic wrap, and refrigerate until chilled, at least 1 hour.

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Review (1)

Rate This Recipe
abiyah79
0

abiyah79

Great For Parties, & A Healthy Treat!!!

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Nutrition

Amount Per Serving (6 total)

  • Calories
  • 576 cal
  • 29%
  • Fat
  • 59 g
  • 91%
  • Carbs
  • 4.9 g
  • 2%
  • Protein
  • 8.4 g
  • 17%
  • Cholesterol
  • 37 mg
  • 12%
  • Sodium
  • 718 mg
  • 29%

Based on a 2,000 calorie diet

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