Zesty Chicken Orzo Casserole

Zesty Chicken Orzo Casserole

2
Tyson(R) Grilled & Ready(R) 0

"Zesty seasoned chicken pieces are simmered in a chunky tomato sauce with chile peppers and orzo and topped with shredded Cheddar cheese for a quick and flavorful dinner."

Ingredients 40 m {{adjustedServings}} servings 319 cals

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 319 kcal
  • 16%
  • Fat:
  • 7.5 g
  • 12%
  • Carbs:
  • 30.7g
  • 10%
  • Protein:
  • 31 g
  • 62%
  • Cholesterol:
  • 86 mg
  • 29%
  • Sodium:
  • 921 mg
  • 37%

Based on a 2,000 calorie diet

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Directions

  • Prep

  • Ready In

  1. Preheat oven to 350 degrees F. In a large saucepan combine broth, undrained tomatoes and orzo. Bring to boiling. Stir in Grilled & Ready(R) Southwestern Chicken Strips. Transfer mixture to a 2-quart baking dish.
  2. Bake, covered, for 25 to 30 minutes or until pasta is tender. Uncover and sprinkle with cheese during last 5 minutes of baking. Let stand, covered, for 10 minutes before serving.
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Footnotes

  • Serving Suggestion:
  • Top with sour cream and sliced green onions.
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Reviews 2

  1. 2 Ratings

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Devina
11/18/2014

It was tasteless and boring. I would not make again.

Spirit30esu
1/21/2015

I didn't have Southwestern Chicken Breast strips so I added a package of taco seasoning and used leftover chicken breast pieces. Next time I will also add a can of corn to the recipe. I loved the orzo in it. It reminded me of enchiladas without the flour tortilla. I will make it again.