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Healthy Tartar Sauce

Healthy Tartar Sauce

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  • Ready In

ladybethany

This is a healthier, more-flavorful option and just as easy as buying in a store. My 4-year-old loves this!

Ingredients {{adjustedServings}} servings

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Original recipe yields 10 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 23 kcal
  • 1%
  • Fat:
  • 0.5 g
  • < 1%
  • Carbs:
  • 5.1g
  • 2%
  • Protein:
  • 0.3 g
  • < 1%
  • Cholesterol:
  • 20 mg
  • 7%
  • Sodium:
  • 175 mg
  • 7%

Based on a 2,000 calorie diet

Directions

  1. Beat egg yolk and mayonnaise together in a bowl; stir cucumber, lemon juice, onion, vinegar, mustard, and garlic into the mayonnaise mixture.
  2. Cover bowl with plastic wrap and refrigerate at least 1 hour.
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Reviews

lutzflcat
0
11/11/2014

I did skip the egg and didn't miss it, and I used "light/reduced fat" mayonnaise instead of "fat free." I like the little crunch you get from the cucumber and that little zing from the fresh lemon juice. This is a good option for traditional fat-laden tartar sauce, and I'd make again.