cinnamon-swirl

Cinnamon Swirl

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  • Prep

    15 m
  • Ready In

    45 m
thischris
Recipe by  thischris

“This is a paleo treat!”

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Ingredients

Adjust Servings

Original recipe yields 4 servings

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Directions

  1. Line a baking sheet with parchment paper.
  2. Place dates in a microwave-safe bowl; heat in microwave for 30 seconds.
  3. Blend dates, cashews, walnuts, almonds, raisins, cinnamon, allspice, and nutmeg in a food processor until evenly mixed and easily holds together. Press mixture onto the prepared baking sheet; tightly cover with plastic wrap. Refrigerate mixture until solid, at least 30 minutes. Remove from refrigerator and cut into bars.

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Nutrition

Amount Per Serving (4 total)

  • Calories
  • 291 cal
  • 15%
  • Fat
  • 18 g
  • 28%
  • Carbs
  • 31.7 g
  • 10%
  • Protein
  • 6.7 g
  • 13%
  • Cholesterol
  • 0 mg
  • 0%
  • Sodium
  • 4 mg
  • < 1%

Based on a 2,000 calorie diet

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Kalacs (Hungarian Cinnamon Swirl Bread)

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