fresh-israeli-salad

Fresh Israeli Salad

1 Review Add a Pic
  • Prep

    30 m
  • Ready In

    50 m
KN518
Recipe by  KN518

“Israeli salad. Use a full-flavored olive oil. Optional: add minced olives, feta cheese, or cilantro.”

New! Find ingredients on sale

  • Tap On Sale, then swipe through different local stores.

  • Look through the ingredients list for store discounts!

This feature is in beta testing. Thanks for your patience as we improve it!

Your ingredient has been saved! Go to Shopping List.

Ingredients

Adjust Servings

Original recipe yields 3 servings

ADVERTISEMENT

Directions

  1. Toss tomatoes, red bell pepper, green bell pepper, cucumber, radishes, olive oil, scallion, lemon juice, sumac, and salt together in a bowl; let stand for flavors to blend, about 20 minutes.

Share It

Review (1)

Rate This Recipe
Blender Woman
1

Blender Woman

I would rate this about 3.5 stars. The green and red pepper taste is just so dominant. I even used only about 1/3 of each pepper vs. a whole one. I couldn't find radishes at the 2 grocery stores I went to and finally found the sumac. It can be bought at Whole Foods. I believe this would be best when vegetables are at their freshest in the summer. Definitely consider if raw peppers are a favorite, when making this salad. It made for a quick, easy, and healthy addition to dinner tonight though.

More Reviews

Similar Recipes

Israeli Salad
(64)

Israeli Salad

Fresh Tomato Salad
(66)

Fresh Tomato Salad

Fresh Mozzarella Pasta Salad
(45)

Fresh Mozzarella Pasta Salad

California Style Israeli Salad
(20)

California Style Israeli Salad

Fast, Fresh Grape Tomato Salad
(8)

Fast, Fresh Grape Tomato Salad

Fresh Chicken Salad with Baby Greens
(7)

Fresh Chicken Salad with Baby Greens

Nutrition

Amount Per Serving (3 total)

  • Calories
  • 127 cal
  • 6%
  • Fat
  • 9.4 g
  • 15%
  • Carbs
  • 10.1 g
  • 3%
  • Protein
  • 2 g
  • 4%
  • Cholesterol
  • 0 mg
  • 0%
  • Sodium
  • 140 mg
  • 6%

Based on a 2,000 calorie diet

Top

<

previous recipe:

Fast, Fresh Grape Tomato Salad

>

next recipe:

Hazelnut and Fresh Brussels Sprout Salad