Ch-ch-ch Chia Seed Sugar-Free Chocolate Pudding

Ch-ch-ch Chia Seed Sugar-Free Chocolate Pudding

1 Review 1 Pic
  • Prep

    10 m
  • Ready In

    40 m
ChrissyintheKitchen
Recipe by  ChrissyintheKitchen

“This delicious, nutritious pudding is easy to make and easier to eat! Yum! Chia seeds have a crunchy/slippery texture which makes them fun to chew. Great for the kids as a healthy snack and dessert.”

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Ingredients

Adjust Servings

Original recipe yields 4 servings

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Directions

  1. Blend water, cocoa powder, apricots, walnuts, and stevia together in a blender until smooth.
  2. Stir blended cocoa mixture and chia seeds together in a bowl. Let pudding sit until thickened, about 30 minutes. Transfer pudding to a serving bowl, cover with plastic wrap, and refrigerate until serving.

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Review (1)

Rate This Recipe
mystinkypete
0

mystinkypete

The walnuts and dried apricots made it a bit too chunky for my liking, but the second batch I made without those pieces was creamy & delicious! Try coconut water instead of just plain water, too.

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Nutrition

Amount Per Serving (4 total)

  • Calories
  • 117 cal
  • 6%
  • Fat
  • 7.9 g
  • 12%
  • Carbs
  • 12.4 g
  • 4%
  • Protein
  • 3.6 g
  • 7%
  • Cholesterol
  • 0 mg
  • 0%
  • Sodium
  • 7 mg
  • < 1%

Based on a 2,000 calorie diet

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