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DSF's Fresh Mango Salsa

DSF's Fresh Mango Salsa

  • Prep

  • Ready In

DrSeussFreak

This is a very quick and easy salsa recipe that works great on tacos, fajitas, or just as another dip for chips.

Ingredients {{adjustedServings}} servings

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Original recipe yields 8 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 25 kcal
  • 1%
  • Fat:
  • 0.1 g
  • < 1%
  • Carbs:
  • 6.3g
  • 2%
  • Protein:
  • 0.5 g
  • < 1%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 51 mg
  • 2%

Based on a 2,000 calorie diet

Directions

  1. Stir mango, tomatoes, onion, cilantro, serrano pepper, and garlic together in a bowl. Drizzle lime juice over the mango mixture and mix well. Season with salt and black pepper. Refrigerate until flavors blend and salsa is cold, at least 30 minutes.
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Reviews

SueHoo
3
4/27/2014

Really simple to make and so good! I made this with 2 mangos so I increased the amounts slightly. Also, I didn't have Roma or Serrano, so I used regular tomato and jalapeno. Great on grilled chicken breasts with brown rice!!

DrSeussFreak
2
2/1/2014

Quick, Easy & Delicious

Paula Herron
1
7/22/2014

Awesome!! I served it over salmon.