marsala-marinade

Marsala Marinade

2 Reviews
  • Prep: 10 min
  • Ready In: 10 min

“This is the marinade for that sweet light Chicken Marsala.” - by Aemi

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Ingredients

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Original recipe yields 4 ounces

Directions

  1. In a shallow dish combine Marsala wine, honey and garlic.
  2. Marinate chicken for at least 3 hours, or overnight.

Nutrition

Amount Per Serving (2 total)

  • Calories
  • 167 cal
  • 8%
  • Fat
  • 0 g
  • < 1%
  • Carbs
  • 26.7 g
  • 9%
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Based on a 2,000 calorie diet

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Reviews (2)

Rate This Recipe
JILL16
5

JILL16

"My husband and I thought this marinade was awful! I marinaded it overnight...maybe that was too long. I won't be making this one again...." See more"

EMIHOKUMEN
5

EMIHOKUMEN

"I cooked with the marinade and it worked perfectly when I doubled the amount of ingredients...." See more"

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