Jimmbo's Garlic Knots

Jimmbo's Garlic Knots

123 Reviews 21 Pics
  • Prep

    5 m
  • Cook

    17 m
  • Ready In

    22 m
Jimmbo
Recipe by  Jimmbo

“These knots are such a hit. Your guests will keep asking for more of Jimmbo's Garlic Knots!”

New! Find ingredients on sale

  • Tap On Sale, then swipe through different local stores.

  • Look through the ingredients list for store discounts!

This feature is in beta testing. Thanks for your patience as we improve it!

Your ingredient has been saved! Go to Shopping List.

Ingredients

Adjust Servings

Original recipe yields 2 dozen

ADVERTISEMENT

Directions

  1. Preheat oven to 450 degrees F (230 degrees C).
  2. Roll out pizza dough to form a 10x16 inch sheet of dough. Cut the sheet into 3/4 inch parallel strips. Then cut these strips in half making about 24 pieces. Tie each strip into a knot and place these knotted strips of dough close together in a greased pan.
  3. Bake in preheated oven until golden brown. Remove the knots from the oven, place them in a big bowl. While the knots are still hot, drizzle them with olive oil. Sprinkle with garlic, cheese, parsley, red pepper and salt. Toss well and serve.

Share It

Reviews (123)

Rate This Recipe
Vinny
105

Vinny

These garlic knots are great, but I work at a pizzeria so I know you have to make them hot. Pour the toppings over them right when they come out so it soaks in. If you wait until they are cold it coats the outside and gets messy.

Patti
59

Patti

I made these for our bowling league and they were a huge hit. I decided to add all the ingredients to the olive oil so the flavors would infuse and it really turned out great! Patti

abitha
52

abitha

this was a delicious recipe,however I baked the knots for a while just before they turned golden brown, and then I coverd them with everything and baked it till golden brown so the flavor soaked in.

More Reviews

Similar Recipes

Garlic Pasta
(94)

Garlic Pasta

Great Garlic Knots
(76)

Great Garlic Knots

Yummy Garlic Croutons
(90)

Yummy Garlic Croutons

Soft Garlic Parmesan Breadsticks
(77)

Soft Garlic Parmesan Breadsticks

Garlic Bread Mama Rita's Way!
(74)

Garlic Bread Mama Rita's Way!

Cheese Garlic Biscuits I
(62)

Cheese Garlic Biscuits I

Nutrition

Amount Per Serving (24 total)

  • Calories
  • 65 cal
  • 3%
  • Fat
  • 3.7 g
  • 6%
  • Carbs
  • 6.4 g
  • 2%
  • Protein
  • 1.6 g
  • 3%
  • Cholesterol
  • < 1 mg
  • < 1%
  • Sodium
  • 191 mg
  • 8%

Based on a 2,000 calorie diet

Top

<

previous recipe:

Garlic Bread Mama Rita's Way!

>

next recipe:

Garlic Pasta