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Sloppy Joe Casserole

Sloppy Joe Casserole

  • Prep

    15 m
  • Cook

    50 m
  • Ready In

    1 h 5 m
Theresa Harnar

Theresa Harnar

This is a great comfort food recipe that I love to make on a cold winter day. It is also a hit at our church's potluck dinners.

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Ingredients {{adjustedServings}} servings

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Original recipe yields 8 servings

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Nutrition

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  • Calories:
  • 513 kcal
  • 26%
  • Fat:
  • 18.8 g
  • 29%
  • Carbs:
  • 63.6g
  • 21%
  • Protein:
  • 25.1 g
  • 50%
  • Cholesterol:
  • 59 mg
  • 20%
  • Sodium:
  • 656 mg
  • 26%

Based on a 2,000 calorie diet

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Heat a large skillet over medium-high heat. Cook and stir beef, onion, green bell pepper, red bell pepper, and garlic in the hot skillet until beef is browned and crumbly, 5 to 7 minutes; drain and discard grease.
  3. Stir tomatoes, ketchup, brown sugar, mustard, salt, and pepper into ground beef mixture; reduce heat and simmer until heated through, about 10 minutes.
  4. Bring a large pot of lightly salted water to a boil. Cook corn in the boiling water until cooked through, about 5 minutes; drain.
  5. Bring a large pot of lightly salted water to a boil; add penne and cook, stirring occasionally, until tender yet firm to the bite, about 11 minutes. Drain.
  6. Mix corn, pasta, and Colby-Jack cheese into ground beef mixture; pour into a 9x13-inch baking dish.
  7. Bake in the preheated oven until heated through and cheese is melted, about 20 minutes.
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Reviews

Lisa James Vaughn
0

Lisa James Vaughn

9/8/2014

If you like sweet you will probably like this better than me. The ketchup, being high in sugar, mixed with the brown sugar made it really sweet.

Kyle
0

Kyle

9/7/2014

Huge hit! Added chili powder for a little extra spice. I actually had all the ingredients at home, was happy to find this. I had ground beef thawed and family was tired of the same ...great recipe and fun to make

deb
0

deb

8/24/2014

This is easy and delicious. I used elbow macaroni and it was a hit. Most casseroles have a lot more tomatoes and my family is not crazy about tomatoes so this is perfect. I've added it to my recipe box. Thanks!

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