Macaroni and White Clam Sauce

1
Scott Reynolds 0

"A wonderful and quick dish. Easy too. Even better re-heated!"

Ingredients 25 m {{adjustedServings}} servings 412 cals

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 412 kcal
  • 21%
  • Fat:
  • 12.4 g
  • 19%
  • Carbs:
  • 47.7g
  • 15%
  • Protein:
  • 26.4 g
  • 53%
  • Cholesterol:
  • 69 mg
  • 23%
  • Sodium:
  • 259 mg
  • 10%

Based on a 2,000 calorie diet

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Directions

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  1. Combine in a large saucepan: whole baby clams, minced clams, clam sauce, butter and garlic. Bring to boil. Add macaroni and hot water and return to boil. Cook until macaroni is al dente.
Tips & Tricks
Restaurant Style Mac and Cheese

Make rich, creamy macaroni and cheese on the stovetop.

Old School Mac 'N Cheese

This is homemade mac 'n cheese just like grandma used to make.

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Reviews 1

  1. 3 Ratings

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Annmarie
2/28/2008

Simple, easy and tasty. I enjoyed it.