Broccoli-and-Bacon Salad

Broccoli-and-Bacon Salad

0 Reviews 1 Pic
  • Prep

    15 m
  • Ready In

    4 h 15 m
jeeperlz
Recipe by  jeeperlz

“Can't stop eating.”

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Ingredients

Adjust Servings

Original recipe yields 10 servings

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Directions

  1. Toss broccoli, bacon, red onion, raisins, cashews, and water chestnuts together in a large bowl.
  2. Whisk mayonnaise, sugar, and vinegar together until smooth; pour over salad and toss to coat.
  3. Cover bowl with plastic wrap and refrigerate until the dressing sets, at least 4 hours.

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Nutrition

Amount Per Serving (10 total)

  • Calories
  • 331 cal
  • 17%
  • Fat
  • 23.5 g
  • 36%
  • Carbs
  • 27.2 g
  • 9%
  • Protein
  • 6.5 g
  • 13%
  • Cholesterol
  • 15 mg
  • 5%
  • Sodium
  • 339 mg
  • 14%

Based on a 2,000 calorie diet

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Bacon Broccoli Salad with Raisins and Sunflower Seeds

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