dirty-snowball-cookies

Dirty Snowball Cookies

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  • Prep

    30 m
  • Ready In

    2 h 50 m
Angela
Recipe by  Angela

“Quick and easy chocolate cookie.”

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Ingredients

Adjust Servings

Original recipe yields 36 cookies

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Directions

  1. Stir cream cheese in a large bowl until smooth. Crumble cookies over cream cheese and mix using your hands. Form mixture into balls, arrange on a baking sheet, and insert a toothpick into each ball. Refrigerate until solid, at least 2 hours. Or freeze, 15 to 30 minutes.
  2. Melt almond bark in a microwave-safe glass or ceramic bowl in 30-second intervals, stirring after each melting, for 1 to 3 minutes (depending on your microwave). Dip cookie balls in the melted bark and place on waxed paper to cool.

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Nutrition

Amount Per Serving (36 total)

  • Calories
  • 144 cal
  • 7%
  • Fat
  • 9.3 g
  • 14%
  • Carbs
  • 14.1 g
  • 5%
  • Protein
  • 1.8 g
  • 4%
  • Cholesterol
  • 12 mg
  • 4%
  • Sodium
  • 79 mg
  • 3%

Based on a 2,000 calorie diet

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