Bittersweet Raspberry and Parsley Smoothie

Bittersweet Raspberry and Parsley Smoothie

1 Review 1 Pic
  • Prep

    10 m
  • Ready In

    10 m
Amber
Recipe by  Amber

“This smoothie is great for in the morning. The mango and raspberries balance out the bitterness of the grapefruit and kick-start your taste buds. Pumpkin seeds add protein to fuel your day, while parsley is great for detoxing your liver. You can substitute kale for the spinach.”

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Ingredients

Adjust Servings

Original recipe yields 1 smoothie

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Directions

  1. Blend spinach, ice, grapefruit, mango, raspberries, milk, parsley, and pumpkin seeds together in a blender until smooth.

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Vitamins in a great taste!

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Nutrition

Amount Per Serving (1 total)

  • Calories
  • 321 cal
  • 16%
  • Fat
  • 4.1 g
  • 6%
  • Carbs
  • 68.9 g
  • 22%
  • Protein
  • 7.9 g
  • 16%
  • Cholesterol
  • 3 mg
  • 1%
  • Sodium
  • 83 mg
  • 3%

Based on a 2,000 calorie diet

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Strawberry Raspberry Smoothie

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