Applesauce Cinnamon Gelatin Salad

Applesauce Cinnamon Gelatin Salad

sal 21

"This molded salad has delicious cinnamon-apple accents, and is incredibly simple to make."


3 h 10 m servings 124 cals
Serving size has been adjusted!

Original recipe yields 6 servings



  • Calories:
  • 124 kcal
  • 6%
  • Fat:
  • 0 g
  • < 1%
  • Carbs:
  • 30.6g
  • 10%
  • Protein:
  • 1.4 g
  • 3%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 82 mg
  • 3%

Based on a 2,000 calorie diet

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  • Prep

  • Ready In

  1. In a large bowl, dissolve candies in boiling water. Add gelatin and stir until dissolved. Stir in applesauce and a few ice cubes and chill for 3 hours, or until set. Serve cold with whipped cream.
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  1. 13 Ratings


I was so tickled to find this recipe! I remember that applesauce jello used to be a real fad in the 70's. After reviewing the reviews, I made a few alterations. I used only 1 oz. of candies a...

One of my family favorites from childhood. The texture from the applesauce makes it something different. I think I used about 1 1/4 cup water and it turned out fine. I have done it with cherr...

I made this for a baby shower. I used cherry gelatin rather than lemon. Be ready...It's VERY sweet! Also, if you are looking for something with the gelatin consistancy, this is not the recipe. I...

Mine did not harden, and I didn't like the flavor either.

Easy and good. Very strong taste and sugary. I served with very flavorful foods and this was a nice compliment.

I've been making this for years, except I use 2 pkg. raspberry Jello, a quart of applesauce, and a package of cinnamon red hot candies dissolved in the water. I also add an envelope of Knox gel...

This recipe was not a good favor with the lemon jello, but it is excellent with Cherry jello instead. If it wasn't for the lemon jello in this recipe, I would rate it 4 stars.

I have added this to the menu for Christmas dinner the past two years and my family absolutely loves it. I think the lemon works wonderfully. Although, I am thinking about experimenting with oth...

I have to say, this was an interesting recipe. I have never had anything like it and can't say, that I will again. No offense. I love red hot candies, Jell-O and applesauce but everyone that tri...