“A salad version of coleslaw.” - by BLUEWOULF
Ingredients
Adjust Servings
Original recipe yields 4 servings
Directions
- In a large bowl, stir together the cabbage, tomato, cucumber, onion, sugar, salt, pepper and mayonnaise. Add additional mayonnaise to suit your taste.
Nutrition
Amount Per Serving (4 total)
- Calories
- 77 cal
- 4%
- Fat
- 2.9 g
- 5%
- Carbs
- 12.5 g
- 4%
Based on a 2,000 calorie diet
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Reviews (25)
Rate This Recipe
"Super easy, too much salt for my taste. I used 2 tablespoons of mayo. It was ok but I won't make it again...." See more"
PAIXFUL
"LOVED IT! I think the cabbage needs to be in even smaller pieces than I did, and it probably would be a smidge better if left overnight but it was still excellent the way it was. I added quite a bit ..." See moremore mayo than suggested and only used half the salt. Next time I'd do more tomato and cucumber but this was a delicious, quick and easy slaw!"
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