Slow Cooker Venison Roast

Slow Cooker Venison Roast

233
sal 21

"Venison roast slow cooked with onion, creamy mushroom soup, a dab of this and a spice of that. Simple, tasty way to enjoy that game meat."

Ingredients

6 h 10 m servings 314 cals
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Original recipe yields 6 servings

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Nutrition

  • Calories:
  • 314 kcal
  • 16%
  • Fat:
  • 8 g
  • 12%
  • Carbs:
  • 10g
  • 3%
  • Protein:
  • 48 g
  • 96%
  • Cholesterol:
  • 171 mg
  • 57%
  • Sodium:
  • 1882 mg
  • 75%

Based on a 2,000 calorie diet

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Directions

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  • Prep

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  1. Put cleaned meat in slow cooker and cover with onion. Sprinkle with soy sauce, Worcestershire sauce, garlic salt and pepper.
  2. In a small bowl combine the soup mix and the soup; mix together and pour mixture over venison. Cook on Low setting for 6 hours.

Footnotes

  • Easy Cleanup
  • Try using a liner in your slow cooker for easier cleanup.
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Reviews

233
  1. 280 Ratings

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Living with two avid hunters I always have plenty of venison in the freezer. I personally, do not care much for it, unless however it is cooked in a manner that I do not know what it is! I am n...

Delicious! I used a TBLS of minced garlic instead of garlic salt, added 1 1/2c of water, and cubed a couple potatoes, 2 carrots, and 2 celery stalks. For those that said this was too salty - use...

Because of the previous reviews that I read on this recipe. I added 3 potatoes and 1/2 cup of red wine to lower the salt. It tasted just like beef bourgignon!! If you don't like wine I would s...

This was an excellent dish! I used a vension round roast. I combined a can of beef broth and about a cup of red wine. There was alot of liquid so I will cut down on the broth and wine next tim...

This was amazing. Of course like others I made a couple small changes. I used 2 venison steaks and 2 tenderloins I had lying around. But I think this would work on any cut of meat. (Next weekend...

Awesome - and it smelled so good when I walked in the door! I agree, I could barely tell it was venison. Even my son - who does not want anything to do with mushrooms loved it! I made french ...

I made this with an elk roast, and it was wonderful! I browned the roast in oil and butter in the pan first, deglazed the pan with some red wine, and added that nice sauce to the crock pot as we...

This was the best recipe I've found for venison roast. Having read the reviews, I used garlic powder rather than garlic salt and added a soup can of water. I also used homemade onion soup mix....

I followed this recipe,that was a mistake.Is it salty,wow!!.I should've read the reviews before making this.I agree with adding water with the soup ,I would also cut the onion soup mix in half a...