Original recipe yields 8 servings
Based on a 2,000 calorie diet
I hate giving this such a low rating but everyone complained about the celery, even celery lovers - like myself. When I was preparing this I knew that the celery would be a bit crunchy since it ...
I made this for lunch today and LOVED it! I eliminated the sugar and used spinach instead of the lettuce. Thanks Sara!
We enjoyed this very much. Did make a few changes though. I added sliced dried garlic and chopped fresh mushrooms. Instead of lettuce, I used chopped fresh spinach-the taste was great, and stirr...
Yay! Thanks for a wonderful tasty healthy soup with a great authentic taste. I didn't have lettuce so used chard I had. And I only had Thai style green curry paste and half a Tb. of that was ...
My family and I really enjoyed this soup. It was very tasty. Since I didn't have any lettuce, I used a hand full of frozen spinach instead.
This went over real well at my house. My son gave it 5 stars. I will use low sodium soy sauce next time I make it.
Really good. I cooked my chicken breast in some sesame oil with garlic n soy sauce and shredded it. Excellent.
I browned my chicken in a skillet beforehand because I like my chicken that way but that is the only change I made. I was very impressed with this soup for how easy it was to make. I might have ...
I like the idea of eating ramen noodles differently. However, it's a bit salty for me. I reduced the amount of soy sauce to my taste buds. Thanks for the recipe!