The Real Reuben

The Real Reuben

63
ALDO1938 0

"Dark pumpernickel rye, heaped corned beef, drained sauerkraut and imported Swiss cheese make this sandwich something special."

Ingredients

8 m {{adjustedServings}} servings 874 cals
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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 874 kcal
  • 44%
  • Fat:
  • 58.7 g
  • 90%
  • Carbs:
  • 52.8g
  • 17%
  • Protein:
  • 36 g
  • 72%
  • Cholesterol:
  • 152 mg
  • 51%
  • Sodium:
  • 2716 mg
  • 109%

Based on a 2,000 calorie diet

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Directions

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  1. Place bread on baking sheet or broiling pan. Layer corned beef, sauerkraut and cheese on top of bread slices.
  2. Broil on high heat for 3 to 4 minutes, until cheese has melted. Serve hot with Thousand Island dressing.
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Reviews

63
  1. 81 Ratings

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I am laughing reading these reviews, watching the pains everyone's taking to assemble it right! Hehe. Anyway, my "build" idea is this (seems complicated, but it's not). Heat the empty tray un...

Great sandwich - definitely the "Real" deal! This is a classic and I guess that's why it's one of my favorites. This was so good and so easy to make. If you use good quality ingredients you'll e...

Oh my gosh, this is soooo good! One of my absolute favorite sandwiches! That being said, here is my method for making "grilled" sandwiches- toast the bread in the toaster, assemble the sandwich,...