Fresh Green Dip5 Reviews
- Prep: 10 min
- Ready In: 10 min
“It's green, but it's not guacamole! Serve this cool, refreshing dip with bread, crackers or vegetables.” - by sal
Original recipe yields 4.5 cups
- In a blender or food processor, mix the mayonnaise, chives, parsley, sour cream, yogurt, vinegar, tarragon, lemon juice and garlic. Serve at once.
Amount Per Serving (36 total)
- 111 cal
- 11.8 g
- 1.4 g
- < 1%
Based on a 2,000 calorie diet
Reviews (5)Rate This Recipe
"It did not have any flavor...." See more"
"we had fresh chives to use and had picked them in the woods! We did not use any yogurt or mayo. Just the sour cream , lemon juice and vinegar, garlic and chives. Used my little blender and it was awes..." See moreome with celery and crackers!"
Beau Monde(TM) Dip
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