Easy Spinach Dip44 Reviews
- Prep: 10 min
- Cook: 20 min
- Ready In: 30 min
“Bits of cooked bacon and mozzarella cheese are just two of the ingredients that make this easy spinach dip taste anything but ordinary.” - by sal
Original recipe yields 3 cups
- Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside.
- In a medium saucepan over medium heat, cook and stir the spinach, salsa, cream cheese and green onions until the cream cheese has melted. Mix in the crumbled bacon and tomatoes. Remove from heat. Mix in the mozzarella cheese, cumin, salt, pepper and garlic powder.
Amount Per Serving (24 total)
- 99 cal
- 9 g
- 1.7 g
- < 1%
Based on a 2,000 calorie diet
Reviews (44)Rate This Recipe
"This recipe is absolutely TO DIE FOR!!! YUMMY!!! Best served with blue corn tortilla chips that are a little on the salty side!..." See more"
"I made this dip for work and then for a get together and it was the only dish that was totally gone at the end of evening. I used medium salsa to give it a kick, as well as Tony Chachere's seasoning...." See more Served with tortilla chips. Excellent!!!"
Artichoke & Spinach Dip Restaurant Style
Hot Swiss and Spinach Dip with Yogurt
Just swipe to see more like this.