Easy Crab and Horseradish Dip

Easy Crab and Horseradish Dip

16

"A great tasting, very easy and quick creamy dip. It'll taste like you actually spent time making it!"

Ingredients

10 m {{adjustedServings}} servings 60 cals
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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 60 kcal
  • 3%
  • Fat:
  • 5 g
  • 8%
  • Carbs:
  • 0.5g
  • < 1%
  • Protein:
  • 3.2 g
  • 6%
  • Cholesterol:
  • 25 mg
  • 8%
  • Sodium:
  • 80 mg
  • 3%

Based on a 2,000 calorie diet

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Directions

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  1. In a medium bowl, mix the crabmeat, cream cheese, horseradish and Worcestershire sauce.
  2. Microwave on high 2 to 3 minutes, until warm and bubbly. Stir well and serve.
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Reviews

16
  1. 19 Ratings

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This was good! I give it 5 stars for simplicity, 4 stars for taste. I used 2 cans of crabmeat and used onion and chives cream cheese. I would prefer fresh crab meat, but in a pinch, this is deli...

So simple, so delicious! The horseradish adds a nice kick, and I only used half. I like it chilled instead of warmed. Either way, it's a hit. I also used 4 oz of cream cheese with chives and 4 o...

WOW!!! This was a huge hit! Gotta love a recipe that has only 4 ingredients, heats in minutes and Tastes Great! If you want an easy dip that you can make on the fly, then give it a try!