Original recipe yields 40 servings
Based on a 2,000 calorie diet
This is really great. We will use slightly less mustard next time, though. We found that it was better the second time around, so, after cooking it, let it sit for awhile and then reheat. Thi...
This dip is more or less like a baked potatoe topping. It's not for using tortilla chips.
I made this as a cheese sauce for fresh steamed broccoli and it was fabulous! The whole family loved it, including our little ones! Thanks! We will be having this again!