“Potato soup in a jar is made with potato flakes and dry milk seasoned with turmeric and thyme.” - by Donna
Ingredients
Adjust Servings
Original recipe yields 6 servings
Directions
- Combine potato flakes, dry milk, bouillon granules, onion, parsley, pepper, thyme, turmeric and seasoning salt in a bowl and stir to mix. Pour into a 1 quart jar.
- Attach the following instructions: To serve, place 1/2 cup soup mix in bowl. Stir in 1 cup boiling water until smooth.
Nutrition
Amount Per Serving (6 total)
- Calories
- 162 cal
- 8%
- Fat
- 0.3 g
- < 1%
- Carbs
- 27.7 g
- 9%
Based on a 2,000 calorie diet
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Reviews (43)
Rate This Recipe
"We used this as a teacher's gift this year, but made a few revisions. I omitted the seasoned salt, turmeric and thyme. Instead, I added 3 tablespoons of Bacos (dried bacon bits) and 2 tablespoons of..." See more freeze dried chives. It is excellent!"
GREATDANELOVER
"Made a great gift!! Mixes up easily & quickly!Ended up making some for myself, as well. I found that 1 1/2 tsp. of seasoning salt was a bit too much, so I cut it back to 1 tsp and it still tasted re..." See moreally good. Next time, I will probably cut it back to 1/2 tsp. For Weight Watcher's, it works out to 3 points/serving."
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