Potato Soup Mix

Potato Soup Mix

43 Reviews 1 Pic
  • Prep

    15 m
  • Ready In

    15 m
Recipe by  Donna

“Potato soup in a jar is made with potato flakes and dry milk seasoned with turmeric and thyme.”

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Adjust Servings

Original recipe yields 6 servings



  1. Combine potato flakes, dry milk, bouillon granules, onion, parsley, pepper, thyme, turmeric and seasoning salt in a bowl and stir to mix. Pour into a 1 quart jar.
  2. Attach the following instructions: To serve, place 1/2 cup soup mix in bowl. Stir in 1 cup boiling water until smooth.

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Reviews (43)

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We used this as a teacher's gift this year, but made a few revisions. I omitted the seasoned salt, turmeric and thyme. Instead, I added 3 tablespoons of Bacos (dried bacon bits) and 2 tablespoons of freeze dried chives. It is excellent!



Made a great gift!! Mixes up easily & quickly!Ended up making some for myself, as well. I found that 1 1/2 tsp. of seasoning salt was a bit too much, so I cut it back to 1 tsp and it still tasted really good. Next time, I will probably cut it back to 1/2 tsp. For Weight Watcher's, it works out to 3 points/serving.



I found the seasoning a bit different but it was very good ! A great lunch at work. Just add a crusty roll and an apple and you're set for the rest of the work day.

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Amount Per Serving (6 total)

  • Calories
  • 162 cal
  • 8%
  • Fat
  • 0.3 g
  • < 1%
  • Carbs
  • 27.7 g
  • 9%
  • Protein
  • 12.1 g
  • 24%
  • Cholesterol
  • 6 mg
  • 2%
  • Sodium
  • 437 mg
  • 17%

Based on a 2,000 calorie diet



previous recipe:

Restaurant-Quality Baked Potato Soup


next recipe:

Baked Potato Soup II