Beer Chops I

Beer Chops I

78
RED2938 0

"A great, fast, easy, slow-cooker recipe passed down from mom!"

Ingredients

8 h 10 m servings 112 cals
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Original recipe yields 4 servings

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Nutrition

  • Calories:
  • 112 kcal
  • 6%
  • Fat:
  • 3.3 g
  • 5%
  • Carbs:
  • 6.5g
  • 2%
  • Protein:
  • 7.9 g
  • 16%
  • Cholesterol:
  • 19 mg
  • 6%
  • Sodium:
  • 591 mg
  • 24%

Based on a 2,000 calorie diet

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Directions

  • Prep

  • Cook

  • Ready In

  1. Arrange onion slices on bottom of slow-cooker. Cut butterfly chops in half and place on top of onions. Pour in beer and add chicken bouillon cubes. Cover and cook and low 6 to 8 hours.

Footnotes

  • Easy Cleanup
  • Try using a liner in your slow cooker for easier cleanup.
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Reviews

78
  1. 89 Ratings

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If you want a four star recipe out of this...the key is to take the advice of the other raters! I hope everyone that tries this recipe reads the ratings first! I changed this recipe to go as f...

Wow. With all the mixed reviews I almost passed this recipe up! Glad I didn't but be forewarned...if you don't like beer (as the name of the recipe obviously implies) don't bother with this reci...

I read the reviews on this and was skeptical at first. But my husband really wanted to try it. After reading them I thought I would use some hints and my own tips to better this recipe to our ta...