Rocky Road Candy

Rocky Road Candy

9
MARILYN L 0

"This is a delicious candy with chocolate, peanuts, and marshmallows."

Ingredients

2 h 35 m {{adjustedServings}} servings 80 cals
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Original recipe yields 48 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 80 kcal
  • 4%
  • Fat:
  • 4.8 g
  • 7%
  • Carbs:
  • 8.5g
  • 3%
  • Protein:
  • 1.9 g
  • 4%
  • Cholesterol:
  • 8 mg
  • 3%
  • Sodium:
  • 81 mg
  • 3%

Based on a 2,000 calorie diet

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Directions

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  1. In a small saucepan over medium-low heat, melt chocolate chips, unsweetened chocolate and butter, stirring until smooth. Remove from heat.
  2. In a large bowl, beat eggs until foamy. Beat in sugar, salt and vanilla until smooth and thick. Beat in chocolate mixture. Fold in peanuts and marshmallows.
  3. Drop by spoonfuls onto waxed paper lined trays. Chill in refrigerator 2 hours, until firm. Keep refrigerated until serving.
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Reviews

9
  1. 9 Ratings

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Overall a great and tasty recipe. However, since I'm pregnant and also have small children, I was a bit leary about the eggs, since they never get cooked, so after I got the chocolate and egg mi...

Very good....mellow chocolate taste, not too sickly and rich like some recipes. Also very easy to make.

These were really easy to make and me and friends and family loved it we ate it all in 2 1/2 days!!!