creamy-party-pie

Creamy Party Pie

3 Reviews Add a Pic
  • Prep

    10 m
  • Ready In

    3 h
LATISHIA L. ANDERS
Recipe by  LATISHIA L. ANDERS

“Strawberry flavored gelatin with pineapple, folded together with whipped topping in a graham cracker crust. Come up with variations of your own by using different flavors of gelatin and canned fruit!”

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Ingredients

Adjust Servings

Original recipe yields 1 - 9 inch pie

Directions

  1. Prepare the gelatin according to package instructions. Stir in the drained pineapple. Allow to set until firm.
  2. When gelatin mixture is firm, fold in whipped topping and pour into graham cracker crust. Refrigerate overnight.

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Reviews (3)

Rate This Recipe
Mayelle
7

Mayelle

Super easy to make, kids absolutely loved it as did guests in our home! Will make again. Thank you!

Melanie
3

Melanie

Super easy to make and everyone loved it!

Becky
2

Becky

I recently made this recipe and everyone absolutely loved it. Even my brother wanted the recipe. Very quick, easy and delicious.

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Nutrition

Amount Per Serving (8 total)

  • Calories
  • 292 cal
  • 15%
  • Fat
  • 14.5 g
  • 22%
  • Carbs
  • 39.4 g
  • 13%
  • Protein
  • 2.7 g
  • 5%
  • Cholesterol
  • 0 mg
  • 0%
  • Sodium
  • 221 mg
  • 9%

Based on a 2,000 calorie diet

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Smooth and Creamy Peanut Butter Pie

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Pink Lemonade Pie