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Creamy Party Pie

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LATISHIA L. ANDERS

Strawberry flavored gelatin with pineapple, folded together with whipped topping in a graham cracker crust. Come up with variations of your own by using different flavors of gelatin and canned fruit!

Ingredients {{adjustedServings}} servings

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Original recipe yields 8 servings

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Nutrition

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  • Calories:
  • 292 kcal
  • 15%
  • Fat:
  • 14.5 g
  • 22%
  • Carbs:
  • 39.4g
  • 13%
  • Protein:
  • 2.7 g
  • 5%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 221 mg
  • 9%

Based on a 2,000 calorie diet

Directions

  1. Prepare the gelatin according to package instructions. Stir in the drained pineapple. Allow to set until firm.
  2. When gelatin mixture is firm, fold in whipped topping and pour into graham cracker crust. Refrigerate overnight.
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Reviews

Mayelle
7
8/31/2006

Super easy to make, kids absolutely loved it as did guests in our home! Will make again. Thank you!

Melanie
3
10/27/2010

Super easy to make and everyone loved it!

Becky
2
7/9/2008

I recently made this recipe and everyone absolutely loved it. Even my brother wanted the recipe. Very quick, easy and delicious.