Grammie's No-Crust Apple Pie

Grammie's No-Crust Apple Pie

18
KIMWIPP 0

"A very easy and quick recipe for a GREAT apple pie!"

Ingredients

1 h 30 m {{adjustedServings}} servings 406 cals
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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 406 kcal
  • 20%
  • Fat:
  • 16.9 g
  • 26%
  • Carbs:
  • 61.8g
  • 20%
  • Protein:
  • 5.4 g
  • 11%
  • Cholesterol:
  • 56 mg
  • 19%
  • Sodium:
  • 381 mg
  • 15%

Based on a 2,000 calorie diet

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Directions

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  1. Preheat oven to 350 degrees F (175 degrees C.)
  2. In a large bowl, combine apples, cinnamon, nutmeg, white sugar and 1/2 cup baking mix. Stir together the milk and eggs and mix into apple mixture, Pour filling into pie plate and dot with butter.
  3. To make the Topping: In a large bowl, combine 1 cup baking mix, walnuts, brown sugar and margarine. Mix until crumbly and sprinkle over top of apples.
  4. Bake in the preheated oven for 60 minutes, or until apples are cooked and topping is golden brown.
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Reviews

18
  1. 20 Ratings

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This was just ok, could be made better with a little tweaking. If I ever did make it again, which I probably wouldn't because none of us cared for the consistency, I would add more sugar and ci...

I thought this recipe was GREAT. I had a bunch of apples and company over spur of the moment... Got on here and found this recipe really quickly, threw it together in just a couple minutes, and...

We liked this recipe, but I also tweaked the recipe, too. I used diced apples. They had been sitting in my fridge overnight soaked in some water, lemon juice, sugar, and cinnamon. I also added t...