Apple Oatmeal Crisp

586 Reviews 32 Pics
  • Prep

    20 m
  • Cook

    40 m
  • Ready In

    1 h
Dave Behnke
Recipe by  Dave Behnke

“Its easy to make, one bowl and no mess. This has been handed down from my grandmother and I would like to share it with you.”

New! Find ingredients on sale

  • Tap On Sale, then swipe through different local stores.

  • Look through the ingredients list for store discounts!

This feature is in beta testing. Thanks for your patience as we improve it!

Your ingredient has been saved! Go to Shopping List.

Ingredients

Adjust Servings

Original recipe yields 1 - 8 inch square pan

ADVERTISEMENT

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease an 8-inch square pan.
  2. In a large bowl, combine brown sugar, oats, flour and butter. Mix until crumbly. Place half of crumb mixture in pan. Spread the apples evenly over crumb mixture. Sprinkle with sugar and cinnamon and top with remaining crumb mixture.
  3. Bake in the preheated oven for 40 to 45 minutes, or until golden brown.

Share It

Reviews (586)

Rate This Recipe
MARCIMATCHBOX
744

MARCIMATCHBOX

This recipe is wonderful. I made this for a recent family reunion. Instead of sprinkling the cinnamon and sugar on the top of the apples in the pan. I just put the apples and the cinn/sugar mixture together in a ziploc bag and coated all the apple pieces. Thanks for sharing such a great recipe.

SaresMama
640

SaresMama

Since there were a few ppl saying this was a dry recipe, when I made it I used a little less flour and a little less oatmeal. YOU DEFINATELY DO NOT need 1/2 cup sugar! I didn't even use 1/2 cup and it was a little too sweet, but when I had the topping on I dotted it with a T of butter and baked as directed. This was juicy, bubbly, and SO DELICIOUS! I will DEFINITELY be using this as my Apple Oatmeal Crisp recipe from now on!

kellycooks
316

kellycooks

This is hands down my favorite apple crisp recipe! I like that there is one bowl and no cutting in required with the butter. My son is 4 and he loves to help in the kitchen, this is exactly the type of easy, delicious recipe he can help with. You cannot go wrong with this one. I even use the crumb mixture as a streusel-type topping for apple muffins. Thanks so much for sharing!

More Reviews

Similar Recipes

Apple Crisp IV
(803)

Apple Crisp IV

Apple Crisp III
(802)

Apple Crisp III

Dutch Apple Pie with Oatmeal Streusel
(387)

Dutch Apple Pie with Oatmeal Streusel

Apple Crisp II
(386)

Apple Crisp II

Nana's Apple Crisp
(308)

Nana's Apple Crisp

Nutty Apple Crisp
(153)

Nutty Apple Crisp

Nutrition

Amount Per Serving (8 total)

  • Calories
  • 376 cal
  • 19%
  • Fat
  • 12.4 g
  • 19%
  • Carbs
  • 65.2 g
  • 21%
  • Protein
  • 3.2 g
  • 6%
  • Cholesterol
  • 31 mg
  • 10%
  • Sodium
  • 91 mg
  • 4%

Based on a 2,000 calorie diet

Top

<

previous recipe:

Apple Crisp III

>

next recipe:

Apple Crisp IV