Italian Sausage Dip

Italian Sausage Dip


"Serve this rich, creamy sausage dip warm with your favorite chips."


1 h 25 m servings 96 cals
Serving size has been adjusted!

Original recipe yields 32 servings



  • Calories:
  • 96 kcal
  • 5%
  • Fat:
  • 8.1 g
  • 13%
  • Carbs:
  • 2.9g
  • < 1%
  • Protein:
  • 3.1 g
  • 6%
  • Cholesterol:
  • 20 mg
  • 7%
  • Sodium:
  • 229 mg
  • 9%

Based on a 2,000 calorie diet

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  • Prep

  • Cook

  • Ready In

  1. Place Italian sausage in a large, deep skillet. Cook over medium high heat until evenly brown. Drain and set aside.
  2. In a large bowl, mix together sausage, tomatoes, green bell peppers, onions, green chile peppers, sour cream and cream cheese.
  3. Transfer mixture to a slow cooker. Cook on high heat approximately 1 hour, or until vegetables are soft. Reduce heat and simmer until serving.
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  1. 23 Ratings


This was a very good recipe. I didn't want anything spicy so I omitted the chiles and I used regular sausage instead of Italian. I wanted a little something with sweetness so I think adding 1/4 ...

I made this last night for company and it just didn't turn out well. I followed the recipe exactly but it was runny and didn't have much flavor. I cooked it for about 3hrs. and eventually adde...

I used 2 lbs. of hot the other mild. I also used a whole container of chopped tomatoes that you get in the produce dept. about 1/2 container of chopped onion and 1/2 of bell pepper...

I took this to a party this weekend. I doubled the recipe and put it into my 5 qt. crock pot.It was gone in minutes!!! Everybody loved it and wanted the recipe. I served it with Tostitos Scoops ...

This recipe is awesome. I made it for a party. Everyone loved it and wanted the recipe. I followed the recipe to the T and it was perfect.

I made this for a family dinner and was somewhat disappointed. It was very bland and we kept adding ingredients to it to give it some flavor. IF I ever try this again I will use spicy sausage ...

Very hearty dip. I use hot italian sausage links and grilled them along with the peppers (one red, one green) and onion. Also added some roasted garlic. Next time I would maybe cut back an ou...

This was fantastic everyone thought it was a hit. So easy to make and I put it in the slow cooker so it was hot all night we loved it. It will be a staple at all our get togethers

Love this dish! For a party, I made 2lbs of regular mild sausage, 8oz sour cream, & 1 1/2 packets of cream cheese mixed in with green pepper, red onion & tomatoes (a 15oz can of diced tomatoes h...