Strawberry Spice Loaf

Strawberry Spice Loaf

41
HMBOLAAF 0

"This is a wonderful holiday bread! Every time I take this bread to a holiday gathering, everyone wants the recipe. It's easy to make, very moist, and has lots of fresh strawberry flavor. Try it, you'll be glad you did."

Ingredients

1 h 15 m {{adjustedServings}} servings 292 cals
Serving size has been adjusted!

Original recipe yields 20 servings

Adjust

Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 292 kcal
  • 15%
  • Fat:
  • 14.9 g
  • 23%
  • Carbs:
  • 37.3g
  • 12%
  • Protein:
  • 3.3 g
  • 7%
  • Cholesterol:
  • 37 mg
  • 12%
  • Sodium:
  • 194 mg
  • 8%

Based on a 2,000 calorie diet

On Sale

What's on sale near you.

Directions

  • Prep

  • Cook

  • Ready In

  1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour two 9x5 inch loaf pans.
  2. In a large bowl, combine flour, sugar, salt, cinnamon, nutmeg and baking soda. In a separate bowl, combine oil and eggs. Add strawberries (juice and all) to oil/egg mixture. Mix thoroughly. Make a well in the center of the dry ingredients and pour in the strawberry mixture. Mix until thoroughly combined. Pour batter into prepared pans.
  3. Bake in preheated oven for one hour, or until a toothpick inserted into the center of a loaf comes out clean. Cool slightly before removing from pans.
  • profile image
{{ reviewLastUpdatedDate | date: 'MM/dd/yyyy' }}

Your rating

{{ratingWords}}
Cancel
Submit

Reviews

41
  1. 52 Ratings

  2.  
  3.  
  4.  
  5.  
  6.  

Such an outstanding recipe. I have made it 4 times, each time tweaking the recipe a little more. It's equally delicious with whole wheat flour, and I add a tablespoon of vanilla. I use brown sug...

My husband and I both loved this bread! It is moist and fruity, and a good change of pace from the run of the mill banana bread. I smushed the strawberries up with my hands before adding them ...

Absolutely Wonderful!!!! Everytime I make it someone asks for the recipe. I recommend cutting up the strawberries so the loaf will hold together better! Best strawberry bread I have ever tast...