Tortilla Rollups IV

Tortilla Rollups IV

147
DOREENB 2

"These rollups are always a HUGE hit with the kids as well as the adults. A creamy, cheesy salsa mixture provides the filling. They are easy to make and may be prepared in advance."

Ingredients

15 m {{adjustedServings}} servings 174 cals
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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 174 kcal
  • 9%
  • Fat:
  • 9.5 g
  • 15%
  • Carbs:
  • 16.7g
  • 5%
  • Protein:
  • 5.2 g
  • 10%
  • Cholesterol:
  • 21 mg
  • 7%
  • Sodium:
  • 397 mg
  • 16%

Based on a 2,000 calorie diet

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Directions

  • Prep

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  1. In a medium bowl, mix the cream cheese, sour cream, fiesta-style ranch dressing mix, chunky salsa and Cheddar cheese. Spread even amounts of the mixture onto the tortillas. Roll tortillas and chill in the refrigerator until ready to serve.
  2. To serve, slice the chilled, rolled tortillas into 3/4 inch slices and arrange on a large serving platter.
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Reviews

147
  1. 187 Ratings

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These were a big hit at the party. I added thinly shredded lettuce, minced onion, and chopped black olives. Layering these items worked as effectivly as adding them to the mixture.

Though this recipe was well received I found the flavour too intense. I think I will adjust the amount of package flavouring to half and maintain the rest of the ingredients as they are.

I added some chopped black olives and a couple of green onions to improve texture. Easy to make and quick to disappear!