Spicy Party Pretzels

Spicy Party Pretzels

57

"Who needs all the distractions offered by typical party mixes? It's the toasted, seasoned pretzels you really want! This recipe is simple, and particularly tasty when straight from the oven."

Ingredients

2 h 10 m {{adjustedServings}} servings 138 cals
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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 138 kcal
  • 7%
  • Fat:
  • 14.6 g
  • 22%
  • Carbs:
  • 1.8g
  • < 1%
  • Protein:
  • 0.1 g
  • < 1%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 269 mg
  • 11%

Based on a 2,000 calorie diet

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Directions

  • Prep

  • Cook

  • Ready In

  1. Preheat oven to 200 degrees F (95 degrees C).
  2. In a medium bowl, mix together vegetable oil, dry ranch dressing mix, garlic salt and cayenne pepper.
  3. Place pretzels in a medium baking dish. Coat with the vegetable oil mixture.
  4. Stirring occasionally, bake coated pretzels uncovered in the preheated oven 2 hours, or until toasted and crispy.

Footnotes

  • Tip
  • Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.
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Reviews

57
  1. 69 Ratings

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I made a few changes to this recipe and it turned out awesome!! I put everything in a ziplock baggie and let sit for an hour rotating every 15mins or so. Then I baked the pretzels on a jelly ro...

I have made these a lot and they are always good. I did have to make a couple of changes....I put all the ingredients into a large zip-top bag and let the pretzels "soak up" the oil and spices f...

These are great. I love them. The ranch dressing gives a great flavor. Since I was making for children I left out the cayenne.