Search thousands of recipes reviewed by home cooks like you.

Hot Sausage Dip

Hot Sausage Dip

  • Prep

  • Cook

  • Ready In

Carey

This spicy sausage dip is great with tortilla chips or crackers. It's so thick and tasty, it could be a meal in itself!

Ingredients {{adjustedServings}} servings

Serving size has been adjusted!

Original recipe yields 48 servings

Adjust

Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 79 kcal
  • 4%
  • Fat:
  • 7.5 g
  • 11%
  • Carbs:
  • 1.4g
  • < 1%
  • Protein:
  • 1.9 g
  • 4%
  • Cholesterol:
  • 16 mg
  • 5%
  • Sodium:
  • 106 mg
  • 4%

Based on a 2,000 calorie diet

Directions

  1. Place pork sausage in a large, deep skillet. Cook over medium high heat until evenly brown.
  2. Drain sausage and stir in onions. Cook until slightly tender, about 2 minutes. Mix in diced tomatoes with green chile peppers. Stirring occasionally, allow the mixture to simmer approximately 15 minutes.
  3. Blend cream cheese and sour cream into the sausage mixture. Season with crushed red pepper.
Rate recipe

Your rating

{{ratingWords}}
Cancel
Submit

Reviews

Carey
78
6/28/2006

Okay, this is my recipe and I made a mistake-- you're supposed to add TWO cans of the tomatoes. I'm from Texas and not afraid of a little spice, so I use the hot Jimmy Dean sausage, one can of hot Ro*Tel, and a can of regular Ro*Tel. I always take this to parties where I know men will be in attendance. They get their wives to ask me for the recipe!

SONJA LEDGER
38
1/25/2004

Had a weird flavor

STRATTON90
24
1/25/2004

I made this for a shower and it was gone so fast I had to scrape the pan to get a taste of it myself! Everyone wanted the recipe and raved about it. Highly recommend.