- Prep: 5 min
- Ready In: 5 min
“You can use this lightly spiced butter on almost anything, especially bread, pancakes or waffles.” - by sal
Original recipe yields 16 servings
- In a medium bowl, beat together butter, sugar, cinnamon and nutmeg until light and creamy.
Amount Per Serving (16 total)
- 106 cal
- 11.5 g
- 1 g
- < 1%
Based on a 2,000 calorie diet
Reviews (81)Rate This Recipe
"this was awsome! My family love this butter.I did make a small change,by adding a extra tsp of sugar & 1/8tsp of vanilla. perfect!..." See more"
awesome in tummy
"Cinnamon butter is great! I work in the food business and whenever I make this all the customers ask how I make it. I use a 1 pound tub of I Can't Believe It's Not Butter and put in large bowl, then m..." See moreix in 1/4-1/3 cup white sugar and 2 T cinnamon. Mix well and you can put it back in the same tub for storing. You can adjust flavors to your liking. You can also try adding a bit of extracts like van. or maple. Maybe even try it with brown sugar. Experiment with it. It is good on breads but also great on squash and carrots too!"
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