Sloppy Joes I

91 Reviews

Prep: 10 min
Cook: 1 hr
Ready In: 1 hr 10 min

“A tasty change from tomato sauce based version.” - by Nancy

Ingredients

1 pound lean ground beef
1 (10.75 ounce) can condensed chicken gumbo soup
2 tablespoons ketchup
1 tablespoon yellow mustard
1 1/4 cups water
salt to taste
ground black pepper to taste

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Metric US

Original recipe yields 6 servings

Directions

In large skillet over medium heat, brown meat. Drain any grease from pan.
Stir in soup, ketchup, yellow mustard, water, salt and pepper. Turn heat to medium-low; simmer uncovered for about 1 hour until liquid is absorbed and mixture is thickened.

Nutrition

Amount Per Serving (6 total)

Calories
229 cal
11%

Fat
16.3 g
25%

Carbs
4.8 g
2%

Based on a 2,000 calorie diet

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Reviews (91)

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DREGINEK

Jul. 23, 2003

"AWESOME!! I still added the small can of tomato paste, and added 1 TBLS (or more to taste) of brown sugar (we like the touch of sweetness it brings to the meal). GREAT STUFF! We liked topping our slo..." See moreppy joes with cheese and/or pickles but they taste great as is!!"

Imout

Jul. 18, 2006

"This is a version of my classic recipe. I dice-up a small onion & brown it together w/1lb. lean ground beef. Drain off any excess fat. Add 1/2tsp. salt, 1/4tsp. ground black pepper, 4T. catsup, 1ts..." See morep. wet or dry mustard, 1 can condensed Chicken Gumbo soup & 1/4c. water. You simmer without a lid for about 20min. Another variation is to use 1can vegetable soup & 1/4c. catsup, instead of the Chicken Gumbo soup. Make certain you let this thicken up!"

Kathy W.

Jan. 9, 2004

"I made this recipe back in the 60's when I was in Girl Scouts! I forgot about it until recently. Sometimes we just scoop this up with corn chips instead of putting it on buns. This is a good and ea..." See moresy recipe!!"

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