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Christmas Chip Dip

Christmas Chip Dip

  • Prep

  • Ready In

DLEANN

The simplest dip in festive colors for Christmas. Different but good! Give it a try!

Ingredients {{adjustedServings}} servings

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Original recipe yields 16 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 118 kcal
  • 6%
  • Fat:
  • 11.3 g
  • 17%
  • Carbs:
  • 2.2g
  • < 1%
  • Protein:
  • 2.4 g
  • 5%
  • Cholesterol:
  • 32 mg
  • 11%
  • Sodium:
  • 86 mg
  • 3%

Based on a 2,000 calorie diet

Directions

  1. Spread cream cheese in a clear, shallow bowl. Spread jelly over cream cheese, and sprinkle pecans on top.
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Reviews

LYNDA STEDMAN
19
12/15/2003

I used Red (hot) jelly over the cream cheese and then topped put decorated the sides with green (mild) jelly. I omitted the pecans on top. We prefer this recipe with crackers instead of chips. But overall a festive, inexpensive and good recipe.

Butterfly Flutterby
15
8/5/2006

Been making this for years. I don't spread this into a bowl, I just leave the cream cheese in brick form and spread the jelly all over and then place pecans all over. Always serve with assorted crackers. Always a hit. Thanks.

Julie Taylor
14
7/11/2010

Update: Easier yet! Just combine the jelly and the cream cheese, stir together and serve with Club crackers. HUGE HIT! What could be easier *~... Original review: I love this. But I really wouldn't even have thought to call it a "recipe". For me, it's just a way to eat jalepeno pepper jelly! Which is on a cracker over cream cheese. It's simply delicious. It's a nice mix of sweet and spicy. (But if you don't like spicy, you probably won't enjoy it.) I howerver, LOVE it.