“The simplest dip in festive colors for Christmas. Different but good! Give it a try!” - by DLEANN
Ingredients
Adjust Servings
Original recipe yields 16 servings
Directions
- Spread cream cheese in a clear, shallow bowl. Spread jelly over cream cheese, and sprinkle pecans on top.
Nutrition
Amount Per Serving (16 total)
- Calories
- 118 cal
- 6%
- Fat
- 11.3 g
- 17%
- Carbs
- 2.2 g
- < 1%
Based on a 2,000 calorie diet
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Reviews (12)
Rate This Recipe
"I used Red (hot) jelly over the cream cheese and then topped put decorated the sides with green (mild) jelly. I omitted the pecans on top. We prefer this recipe with crackers instead of chips. But ..." See moreoverall a festive, inexpensive and good recipe."
Butterfly Flutterby
"Been making this for years. I don't spread this into a bowl, I just leave the cream cheese in brick form and spread the jelly all over and then place pecans all over. Always serve with assorted cracke..." See morers. Always a hit. Thanks."
JULAINE59
"Update: Easier yet! Just combine the jelly and the cream cheese, stir together and serve with Club crackers. HUGE HIT! What could be easier *~... Original review: I love this. But I really wouldn't e..." See moreven have thought to call it a "recipe". For me, it's just a way to eat jalepeno pepper jelly! Which is on a cracker over cream cheese. It's simply delicious. It's a nice mix of sweet and spicy. (But if you don't like spicy, you probably won't enjoy it.) I howerver, LOVE it."
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